Easiest Ever 3-Ingredient Butter Cookies (No Mixer Required)
Make melt-in-your-mouth butter cookies using only three basic ingredients: flour, butter, and sugar. This simple recipe requires no mixer and bakes fast.
- Prep Time: 10 min
- Cook Time: 12 min
- Total Time: 22 min
- Yield: About 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 2 cups all-purpose flour
Instructions
- Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
- In a medium bowl, combine the softened butter and sugar. Mix them together using a wooden spoon or spatula until the mixture is smooth. You do not need an electric mixer for this step.
- Gradually add the flour to the butter and sugar mixture. Mix until a soft dough forms. Do not overmix.
- Roll the dough into small balls or shape it using a cookie press or piping bag if desired. Place the cookies on the prepared baking sheets.
- Bake for 10 to 12 minutes, or until the edges are lightly golden brown.
- Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Notes
- For a richer flavor, use high-quality unsalted butter.
- If you prefer a crispier cookie, bake for an additional minute or two.
- These cookies are excellent for cookie jar fillers and tea time treats.
Nutrition
- Serving Size: 1 cookie
- Calories: 110
- Sugar: 4g
- Sodium: 35mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://dishicious.com/3-ingredient-butter-cookies-easy-recipe/