Air Fryer Nutella Bombs
Make these easy, kid-friendly Nutella bombs in your air fryer using only 4 ingredients. A quick and delicious dessert hack.
- Prep Time: 10 min
- Cook Time: 8 min
- Total Time: 18 min
- Yield: 4 servings 1x
- Category: Dessert
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces refrigerated biscuit dough
- 4 tablespoons Nutella
- 1 tablespoon butter, melted
- 2 tablespoons powdered sugar
Instructions
- Separate the biscuit dough. Flatten each biscuit slightly.
- Place about 1 teaspoon of Nutella in the center of each flattened biscuit.
- Fold the edges of the biscuit dough over the Nutella and pinch to seal completely, forming a ball.
- Brush the tops of the dough balls with melted butter.
- Place the dough balls in your air fryer basket, ensuring they don’t touch.
- Air fry at 350°F (175°C) for 6-8 minutes, or until golden brown.
- Remove from the air fryer and let cool slightly.
- Dust with powdered sugar before serving.
Notes
- Ensure the biscuit dough is completely sealed to prevent Nutella from leaking out during cooking.
- Adjust air fryer time based on your specific model.
- Serve warm for the best experience.
Nutrition
- Serving Size: 1 bomb
- Calories: 250
- Sugar: 15g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
Find it online: https://dishicious.com/air-fryer-nutella-bombs/