Authentic Carne Asada Marinade
A simple and flavorful marinade for tender and delicious carne asada, perfect for grilling.
- Prep Time: 10 min
- Cook Time: 15 min
- Total Time: 2 hr 25 min
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 1/2 cup fresh lime juice
- 1/4 cup olive oil
- 1/4 cup chopped fresh cilantro
- 4 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional)
Instructions
- In a bowl, whisk together lime juice, olive oil, cilantro, garlic, cumin, oregano, salt, black pepper, and cayenne pepper (if using).
- Place your desired cut of steak (skirt steak or flank steak recommended) in a resealable bag or shallow dish.
- Pour the marinade over the steak, ensuring it is fully coated.
- Marinate in the refrigerator for at least 2 hours, or up to 8 hours for deeper flavor.
- Remove steak from marinade and grill to your desired doneness.
Notes
- For best results, use fresh lime juice.
- Adjust cayenne pepper for your preferred spice level.
- This marinade is also great for chicken or pork.
Nutrition
- Serving Size: 1 marinade portion
- Calories: 120
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8.5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://dishicious.com/carne-asada-marinade-recipe/