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Elegant Cherry Almond Tart with Frangipane

Two stacked slices of a homemade Cherry almond tart showing the thick almond filling and bright red cherries.
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Make this sophisticated cherry almond tart featuring a rich almond frangipane filling and fresh cherries, perfect for a dinner party centerpiece.

Ingredients

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  • 1 pre-made 9-inch shortcrust pastry shell
  • 1 cup almond flour
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon almond extract
  • 1 tablespoon all-purpose flour
  • 1/4 teaspoon salt
  • 1 1/2 cups fresh or frozen (thawed) pitted cherries
  • 1 tablespoon apricot jam (for glaze)

Instructions

  1. Preheat your oven to 350°F (175°C). Place the pastry shell on a baking sheet.
  2. Prepare the frangipane: In a medium bowl, cream together the softened butter and granulated sugar until light and fluffy.
  3. Beat in the eggs one at a time, mixing well after each addition.
  4. Stir in the vanilla extract and almond extract.
  5. In a separate small bowl, whisk together the almond flour, all-purpose flour, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Spread the frangipane evenly into the bottom of the pastry shell.
  7. Arrange the pitted cherries over the frangipane filling. You can place them randomly or in a decorative pattern.
  8. Bake for 40 to 45 minutes, or until the frangipane is set and lightly golden brown.
  9. While the tart is still warm, gently heat the apricot jam with 1 teaspoon of water until melted. Brush the warm glaze over the cherries and the exposed frangipane for shine.
  10. Let the cherry tart cool completely on a wire rack before slicing and serving.

Notes

  • If using frozen cherries, ensure they are completely thawed and patted dry to prevent excess moisture in the filling.
  • For an extra layer of flavor, lightly toast the almond flour before mixing it into the frangipane batter.
  • This elegant tart pairs well with a dollop of lightly sweetened whipped cream.

Nutrition

Find it online: https://dishicious.com/cherry-almond-tart/