Cream Cheese Caramel Apple Dip
A quick and easy no-bake layered dip with cream cheese, caramel, and toffee bits, perfect for serving with apple slices at parties.
- Prep Time: 5 min
- Cook Time: 0 min
- Total Time: 5 min
- Yield: 6 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese, softened
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/2 cup caramel sauce
- 1/4 cup toffee bits
- Apple slices for dipping
Instructions
- In a medium bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread the cream cheese mixture evenly into the bottom of a serving dish.
- Pour the caramel sauce over the cream cheese layer.
- Sprinkle the toffee bits over the caramel sauce.
- Serve immediately with apple slices.
Notes
- For a make-ahead option, prepare the dip up to 24 hours in advance and refrigerate. Add the toffee bits just before serving to maintain their crunch.
- To lighten this dip, you can substitute half of the cream cheese with plain Greek yogurt. Use a reduced-sugar caramel sauce if desired.
- Arrange apple slices around the dip on a platter for an attractive presentation.
Nutrition
- Serving Size: 1/6th of dip
- Calories: 250
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg
Find it online: https://dishicious.com/cream-cheese-caramel-apple-dip/