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Simple Dark Chocolate Mousse for Individual Servings

A glass serving of rich dark chocolate mousse topped with fresh, sliced strawberries.
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Make an elegant, light, and airy dark chocolate mousse perfect for individual servings. This easy chocolate dessert delivers a creamy mousse texture suitable for cafe-style presentation.

Ingredients

Scale
  • 6 oz high-quality dark chocolate (70% cacao), chopped
  • 3 large eggs, separated
  • 1/4 cup granulated sugar
  • 1/4 cup strong brewed coffee, cooled
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • Seasonal strawberries, for garnish

Instructions

  1. Place the chopped dark chocolate in a heatproof bowl set over a saucepan of simmering water. Stir until the chocolate is completely melted and smooth. Remove from heat and let cool slightly.
  2. In a separate bowl, whisk the egg yolks and sugar together until the mixture is pale yellow and thick.
  3. Whisk the cooled melted chocolate, cooled coffee, and vanilla extract into the egg yolk mixture until fully combined. This is your chocolate base.
  4. In a clean, grease-free bowl, beat the egg whites with the pinch of salt until stiff peaks form. The peaks should hold their shape when you lift the whisk.
  5. Gently fold one-third of the beaten egg whites into the chocolate base to lighten it.
  6. Carefully fold in the remaining egg whites in two additions, working until just combined. Do not overmix; stop folding when no white streaks remain to keep the mousse airy.
  7. Spoon or pipe the creamy mousse into four small ramekins or clear glasses.
  8. Chill the individual desserts in the refrigerator for at least 4 hours, or until firm.
  9. Before serving, top each dark chocolate mousse with fresh seasonal strawberries for a professional finish.

Notes

  • Use good quality dark chocolate; the flavor of the chocolate is central to this recipe.
  • Ensure your bowl and whisk are completely clean and dry when whipping the egg whites for maximum volume.
  • For a richer flavor, substitute the coffee with 1 tablespoon of dark rum or brandy.

Nutrition

Find it online: https://dishicious.com/dark-chocolate-mousse-elegant-individual-dessert/