Print

The Ultimate Soft and Chewy Ginger Molasses Cookies with Perfect Crackled Tops

Print Recipe
Save Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Make soft, chewy ginger molasses cookies with bold spice flavor and beautiful crackled tops. This easy recipe delivers comforting holiday flavor without complicated steps.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 3/4 cup granulated sugar
  • 1 large egg
  • 1/2 cup unsulfured molasses
  • 2 teaspoons vanilla extract
  • 2 1/4 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/4 teaspoon salt
  • 1/2 cup extra granulated sugar, for rolling

Instructions

  1. In a large bowl, cream together the softened butter and 3/4 cup granulated sugar until light and fluffy.
  2. Beat in the egg, molasses, and vanilla extract until fully combined. Scrape down the sides of the bowl as needed.
  3. In a separate medium bowl, whisk together the flour, baking soda, ground ginger, cinnamon, cloves, and salt.
  4. Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Do not overmix.
  5. Place the remaining 1/2 cup of granulated sugar in a shallow dish.
  6. Scoop the dough into balls, about 1.5 tablespoons each. Roll each ball thoroughly in the extra sugar to coat completely.
  7. Place the sugared dough balls 2 inches apart on baking sheets lined with parchment paper.
  8. Bake in a preheated oven at 350°F (175°C) for 10 to 12 minutes. The edges should be set, but the centers should still look slightly soft.
  9. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. The tops will crackle as they cool.

Notes

  • For the chewiest cookies, chill the dough for at least 30 minutes before rolling and baking.
  • You can make these cookies ahead; store cooled cookies in an airtight container for up to 5 days.
  • Use high-quality, unsulfured molasses for the deepest flavor.

Nutrition

Find it online: https://dishicious.com/ginger-molasses-cookies-recipe/